Down-Under Meats

ElkVension

Perhaps Shakespeare can make eating elk a bit easier…  Not that I have declared it a mission, but I am trying the different meats here.  So far I have had curried wallaby and grilled kangaroo steaks.  We’ve been seeing a lot of venison farms here on the South Island: wapiti (elk), red deer, and antelope.  Decided to try some Elk.

ElkFenceIf you are going to raise elk or antelope or deer even, you need some pretty stout fences. I’ve been impressed.  The hassle is that you can’t look over them and take photos, you have to stick your lens through them.

 

ElkPasture

It’s pretty cool driving along and seeing these out your window.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s